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Home Industry Insights The St. Regis Goa Resort Reopens Riverside with Reimagined Pan-Asian Dining

The St. Regis Goa Resort Reopens Riverside with Reimagined Pan-Asian Dining

The St. Regis Goa Resort unveils the reimagined Riverside, a serene Pan-Asian restaurant on the River Sal. With renewed design, refined flavours, and soulful ambiance, it invites guests to rediscover fine dining in timeless Goan style

By BWT Online
New Update
Riverside

A Reimagined Culinary Journey by the River Sal

Set against the serene banks of the River Sal, The St. Regis Goa Resort proudly announces the reopening of Riverside, an elegant Pan-Asian restaurant reimagined with a refreshed design and a contemporary culinary philosophy. The newly unveiled venue invites guests to rediscover the art of fine Asian dining amidst the resort’s understated luxury and tranquil surroundings.

Celebrating the vibrant tapestry of Asian flavours, Riverside captures the spirit of relaxed riverside dining, where nature’s calm blends seamlessly with culinary innovation. Guests can enjoy sweeping river views from the breezy outdoor terrace or witness chefs in action indoors, creating a symphony of flavours inspired by the bustling street markets of Southeast Asia.

The thoughtfully crafted menu takes diners on a sensory journey across Asia’s gastronomic heartlands, from the fiery zest of Spicy Garlic Edamame and indulgent Butter Garlic Sichuan Tiger Prawns, to the comforting Pan-Seared Char Siu Pork Bao, the signature Riverside Chicken Clay Pot, and the refreshing Homemade Wasabi Yuzu Sorbet. Each dish beautifully balances authenticity and creativity, offering an experience that is both nostalgic and new.

Designed to mirror the tranquil rhythm of the River Sal, Riverside’s aesthetic draws inspiration from the rising sun, symbolising renewal and light. The restaurant’s chic white interiors, lofty louvred ceilings, and elegant outdoor seating evoke the essence of modern Goan elegance. As lanterns glow softly over the water, guests can indulge in evenings filled with warm hospitality, refined flavours, and the natural beauty of the riverside.

“Riverside is more than a restaurant, it’s an experience that captures the essence of Goa’s soul and the timeless allure of Pan-Asian cuisine,” said Gurnoor Bindra, General Manager, The St. Regis Goa Resort. “We’re thrilled to welcome guests back to this reimagined riverside haven where fine dining meets serene indulgence.”

With its mesmerising views, innovative menu, and elegant atmosphere, Riverside at The St. Regis Goa Resort offers a culinary experience that celebrates both the art of flavour and the beauty of place, redefining riverside dining for discerning travellers.