Food & Drink

Discover the fun and delicious mango events to try this summer! From refreshing drinks to sweet treats, enjoy the best ways to enjoy the king of fruits all season long

Thailand offers an unparalleled culinary adventure from bustling street markets to elegant restaurants, from savouring a comforting bowl of Khao Soi in the north or indulging in a plate of fresh Pad Thai by the beach, every bite tells a story

Tea Lounge at Eros Hotel brings a refreshing twist to summer with a special menu of mango mocktails in a month-long celebration of the king of fruits

In an age of conscious travel, farm-to-table experiences offer more than just fresh meals. From Kerala's spice gardens to Tuscany's agriturismos and California’s organic farms, discover destinations with immersive food experiences.

From June 7 to June 12, 2025, the island will host Head Chef Aniket Chatterjee, who will collaborate with the resort’s culinary team to present a modern five-course Indian dining experience

Held at outlets in Kolkata, Bangalore, Delhi, and Hyderabad, the Great Asian Food Festival was a notable event in its 15-year history, featuring authentic dishes from six Asian nations

From bustling markets to night alleys lit with the glow of food stalls, South Korea offers an unrivalled street food experience that tantalises taste buds and immerses visitors in local culture

Beyond the popular eateries and Michelin-starred restaurants, Kyoto is home to one of Japan’s oldest culinary traditions, where seasonal ingredients are celebrated not just for their taste, but for their deep cultural significance