Located in Kasturbadham, Raga Svara is a living philosophy of wellness. Mohit Patel, Co-founder & CEO, reflects on what makes it a sanctuary for self-discovery, from personalised Ayurvedic healing and conscious cuisine to hospitality as a sacred exchange.
Why dodge the drizzle when you can dine in it? Feast your way through India’s monsoon magic with 5 rain-soaked stops and the comfort food they’re famous for
Now available at all locations, Bobbles by Third Wave Coffee offers a fresh take on bubble tea with popping and chewy boba in nine exciting flavour combinations
The emergency centre, led by the Ministry of Tourism and Israel Hotel Association, sheltered thousands and supported the hospitality sector during wartime crisis
Celebrate seasonal flavours and regional cuisines with immersive food festivals and dining pop-ups across top hotels and resorts in Delhi-NCR and beyond
From matcha truffles in Japan to filter coffee-infused chocolate in India, explore how destinations are turning chocolate into a cultural adventure for flavour-seeking travellers
Priority Pass finds travellers welcome airport tech for faster, smoother journeys, but still seek human support for service, security, and peace of mind
Indian online shoppers in 2025 want speed, free delivery, easy returns, flexible payments, and eco-friendly practices or they’ll abandon the cart without a second thought
The sacred Mansarovar Yatra has resumed in 2025, bringing back not only a spiritual journey but a reconnection with centuries-old traditions, beliefs and emotions